Optimize workflow, ensure safety and hygiene, and maximize the efficiency of commercial kitchens and workspaces.
Top shelf: 16-gauge stainless steel with 900lb capacity; Bottom shelf: galvanized steel with 700lb capacity
1-1/2″ high raised edges on 3 sides prevent items from
slipping off
Sturdy legs with adjustable non-skid feet
Easy-clean smooth surfaces promote hygiene and sanitation, reducing risk of cross-contamination to ensure compliance with health & safety regulations
Designed to stand at a comfortable height to reduce strain and fatigue for improved productivity and overall well-being.