Make every meal a masterpiece with the Winco Sof-Tek Boning Knife. Designed specifically for professional kitchens, this knife features a 6-inch curved blade made from high carbon X50CrMoV15 German steel, ensuring exceptional sharpness and durability. The curved blade design allows for precise cuts, making it ideal for deboning meat, poultry, and fish with ease.

The Sof-Tek Boning Knife is equipped with a non-slip black and blue TPR handle, providing a comfortable and secure grip even in the busiest kitchen environments. This ergonomic handle reduces hand fatigue, allowing chefs to work efficiently and safely for extended periods. The knife’s high carbon steel construction ensures it maintains its edge longer, reducing the need for frequent sharpening and enhancing overall kitchen productivity.

Certified by NSF, the Winco Sof-Tek Boning Knife meets the highest standards for safety and sanitation, making it a reliable choice for any restaurant setting. The model KSTK-60 is specifically designed to withstand the rigors of daily use in a professional kitchen, ensuring consistent performance and longevity.

Elevate your culinary creations with the precision and reliability of the Winco Sof-Tek Boning Knife. Whether you’re preparing delicate fillets or robust cuts of meat, this knife is an essential tool for any chef aiming to deliver exceptional dishes. Invest in quality and efficiency with the Winco Sof-Tek Boning Knife and experience the difference in your kitchen.