A great solution for serving both hot and cold foods, the Stainless Steel Sieve SS is an essential tool for any restaurant kitchen. With a #20 mesh, this sieve is perfect for straining sauces, soups, and stocks, ensuring a smooth and refined texture that enhances the presentation and taste of your dishes. The 16-inch diameter provides ample surface area, making it ideal for handling large quantities, while the 3-inch height offers sufficient depth for efficient straining without spillage.

Crafted from high-quality stainless steel, the Sieve SS is designed to withstand the rigors of a busy kitchen environment, offering durability and longevity. Its robust construction ensures it remains rust-resistant and easy to clean, maintaining hygiene standards crucial in food preparation. The fine mesh allows for precise sifting, making it versatile enough to handle both delicate and dense ingredients.

Whether you’re preparing a silky bisque or a hearty stew, the Sieve SS is your go-to tool for achieving professional results. Its practical design and reliable performance make it an indispensable addition to your kitchen arsenal, ensuring every dish meets the highest standards of quality and consistency.