Ideal for creating an elegant setting for any meal, the SICD-40S Disher is a must-have tool for any restaurant aiming to deliver precision and consistency in portion control. Crafted from high-quality stainless steel, this disher is designed to withstand the rigors of a busy kitchen while maintaining its sleek appearance. The squeeze handle ensures ease of use, allowing your staff to serve with speed and efficiency, reducing hand fatigue during long shifts.

With a capacity of 0.88 oz, the #40 disher is perfect for serving small, consistent portions of sides, desserts, or appetizers, ensuring each dish is presented with the utmost care and attention to detail. Its precise measurement capabilities make it an essential tool for maintaining portion control, which is crucial for both cost management and customer satisfaction.

The SICD-40S Disher not only enhances the efficiency of your kitchen operations but also contributes to the overall dining experience by ensuring that every plate is served with the same level of quality and presentation. Elevate your restaurant’s service with this indispensable tool, designed to meet the high standards of professional culinary environments.