Transform your food service with the Turbo Air PRCBE-48F-N Equipment Stand Freezer Base. This PRO Series freezer chef base is designed to meet the demands of a busy commercial restaurant. With its one-section design and 48-inch width, it provides ample space for storing and organizing your ingredients. The unit features two stainless steel drawers that can accommodate up to four 12-7/8″ x 20 x 6 pans (not included), allowing for easy access and efficient workflow. The digital temperature display ensures precise temperature control, while the stainless steel top and full marine drip guard edge provide durability and easy cleaning. The front-breathing design and self-cleaning condenser make maintenance a breeze. Powered by a 3/8 HP compressor and utilizing R290 Hydrocarbon refrigerant, this freezer base is energy-efficient and environmentally friendly. Upgrade your kitchen with the Turbo Air PRCBE-48F-N Equipment Stand Freezer Base and experience enhanced efficiency and productivity.