XR8-E Electric Rotating Rack Oven with Stand - 208V 3PH, Standard features, 18 kW with multiple voltage options available, Internal steam system capable of producing large volumes of steam for bagels or similar products, perfect for thick shiny crusts and artisan-style breads, Blower delay feature allows convection fan to be turned off for up to 10 minutes for baking delicate products, Unique rack slide system allows quick adjustment of slide spacing from 1 to 4 inches in any configuration, Slides and rack removable without tools for dishwasher cleaning, 12-pan stand with adjustable spacing, removable crumb trays, and low-profile casters, Rack removable for cleaning, Internal steam system with pre-plumbed water lines, Standard digital control with six programmable presets, steam vent control, blower delay, and separate bake and steam times, Optional MenuSelect control supports multi-stage programming for up to 99 products including Cook & Hold, core probe cooking, and USB port, Four side-mounted halogen lights for superior illumination, Capacity, (8) full size sheet pans with 4" spacing.