Elevate culinary creations with the Acero Bread Knife from Winco. This exceptional knife, model KFP-83, is designed to meet the rigorous demands of a professional kitchen, making it an indispensable tool for any restaurant setting. The Acero Bread Knife boasts a 13-14 inch overall length (O.A.L.) with an 8-inch blade that is offset for optimal slicing performance. Crafted from high carbon stainless steel, this knife ensures durability and precision with every cut. The full tang construction, forged from a single piece of German steel, provides superior balance and strength, essential for consistent and efficient bread slicing. One of the standout features of the Acero Bread Knife is its triple-riveted handle. Made from injection-molded POM (polyoxymethylene), the black handle is not only comfortable to grip but also resistant to wear and tear, ensuring longevity even in the busiest kitchens. The knife is NSF certified, guaranteeing it meets the highest standards for safety and quality in food service environments. Whether you are slicing through crusty artisan loaves or delicate pastries, the Acero Bread Knife delivers clean, precise cuts every time. Its ergonomic design reduces hand fatigue, allowing chefs to work efficiently during peak hours. Incorporate the Acero Bread Knife into your kitchen arsenal and experience the perfect blend of functionality, durability, and style. This knife is more than just a tool; it’s a testament to Winco’s commitment to quality and excellence in culinary craftsmanship.