Upgrade workflow with innovative resources through the John Boos HNB05 Work Table. Designed specifically for commercial restaurant use, this work table is a game-changer in the kitchen. With its 96-inch width and 24-inch depth, it provides ample space for food preparation, making it ideal for busy restaurant kitchens. The 1-3/4 inch thick edge grain flat top is made from antimicrobial Northern Hard Rock Maple, ensuring a hygienic surface for food handling. The penetrating oil finish adds durability and enhances the natural beauty of the wood. The galvanized legs, adjustable side and rear bracing, and bullet feet provide stability and support, even in the busiest of kitchens. NSF certified, this work table meets the highest standards of cleanliness and safety. Upgrade your restaurant’s workflow with the John Boos HNB05 Work Table and experience the difference in efficiency and quality.