Enhance the heart of your restaurant with the Rational ICC 10-FULL E 208/240V 3 PH (LM200EE) Combi Oven. This electric oven from Rational is designed to meet the demands of a busy commercial kitchen. With a capacity of (10) 18″ x 26″ sheet pans or (20) 12″ x 20″ steam pans or (10) 2/1 GN pans, it can handle large quantities of food with ease. The oven features a digital color display screen with push button control, allowing for precise temperature control ranging from 85 to 572 F. It also offers (3) manual operating modes: steam, convection, and combination, giving chefs the flexibility to cook a variety of dishes. The oven comes with (5) stainless steel grids and a core temperature probe for accurate cooking. Cleaning is made easy with (4) automatic cleaning programs and the integrated care system. The Rational ICC 10-FULL E 208/240V 3 PH (LM200EE) Combi Oven is UL, cULus, and NSF certified, ensuring its safety and reliability in a commercial restaurant setting.